Onion Bhaji
Onion bhajis are often eaten as a starter in Indian restaurants before the main course, along with poppadums’ and other Indian snacks
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Ingredient: Fennel (seeds)
Sweet Tamarind Chutney
A fantastic sweet and sour Indian Tamarind chutney dip that’s just great for dipping pakoras and samosas
Bombay Potato / Bombay Aloo
Bombay potato can also be served as a side dish or as a main course.
Naga Chicken Vindaloo (Base Free / From Scratch)
Made from scratch without base gravy this Vindaloo is a hot, spicy Indian dish. It’s fantastic flavours come from the heavy use of vinegar, garlic, naga pickle and chilli spices....
Saag Paneer
Saag Paneer, is a well-loved vegetarian side dish with plenty of flavour . It’s high in calcium and folate from the spinach and is gluten-free, too
Achari Chicken / Achari Mirch (Base Free / From Scratch)
A medium hot curry sauce with fresh coriander, lemon juice and Indian pickle
Achari Mirch (British Indian Restaurant Style / BIR)
A medium hot curry sauce with fresh coriander, lemon juice and Indian pickle
Phaal (made from scratch)
One of the hottest curries available, even hotter than the vindaloo, Made from scratch this Phall is a British curry which originated in the Bangladeshi-owned curry-houses of Birmingham. It is...
Phaal (British Indian Restaurant / BIR Style)
One of the hottest curries available, even hotter than the vindaloo, Phall is a British curry which originated in the Bangladeshi-owned curry-houses of Birmingham. It is often made with fiery...
Vindaloo (made from scratch)
Made from scratch without base gravy this Vindaloo is a hot, spicy Indian dish. It’s fantastic flavours come from the heavy use of vinegar, garlic and chilli spices. A hugely...
Vindaloo (made with base gravy)
Vindaloo, a hot, spicy Indian dish. It’s fantastic flavours come from the heavy use of vinegar, garlic and chilli spices. A hugely popular Indian restaurant meal, where it can be...
Vindaloo (made from scratch)
A deliciously flavoured hot dish made with garlic, ginger, spices and vinegar In a hurry and have base gravy prepared? Why not try our identical Vindaloo (made with Base Gravy) version
Onion Bhaji, Bhajji, Bhajiya or bajji (made from scratch)
Cook these crispy onion bhajis as a snack with riata or alongside a homemade Indian curry
Vindaloo (made with base gravy)
A deliciously flavoured hot dish made with garlic, ginger, spices and vinegar This recipe requires Base Gravy. Make some first or use our identical Vindaloo (made from scratch) version.