Grated Tomato – The Curry Kid

Lamb Kurzi (From Scratch / Base Free)

Josh — Mon, 18 Jan 2021 21:07:28 +0000

Lamb Kurzi. Tender lamb mince cooked with red onions and spices make this keema dish a favourite in UK restaurants. Serve decorated with boiled eggs

Lamb Kurzi (Restaurant Style)

thecurrykid — Thu, 14 Jan 2021 19:11:15 +0000

Lamb Kurzi. Tender lamb mince cooked with red onions and spices make this keema dish a favourite in UK restaurants. Serve decorated with boiled eggs

Madras – Version 1 (Restaurant Style)

thecurrykid — Thu, 17 Dec 2020 09:20:04 +0000

Find my other Madras recipe at https://thecurrykid.co.uk/recipe/madras-made-with-base-gravy-2/

Madras curry is said to originate from the south of India, and gets its name from the city known as Madras when English merchants arrived there in 1640 (now Chennai). However, the name ‘Madras Curry’ is not used in India, but was invented by restaurants in Britain.

This recipe requires Base Gravy. Make some first or use our identical Madras (made from scratch) version.

Madras – Version 1 (made from scratch)

thecurrykid — Fri, 14 Feb 2020 08:00:53 +0000

Madras curry is said to originate from the south of India, and gets its name from the city known as Madras when English merchants arrived there in 1640 (now Chennai). However, the name ‘Madras Curry’ is not used in India, but was invented by restaurants in Britain.

In a hurry and have base gravy prepared? Why not try our identical Madras (made with Base Gravy) version