sauce – The Curry Kid https://thecurrykid.co.uk Create authentic British Indian Restaurant (BIR) meals at home with my easy to follow, step by step video guides Tue, 05 Aug 2025 14:49:47 +0000 en-GB hourly 1 https://wordpress.org/?v=7.1.3 https://thecurrykid.co.uk/wp-content/uploads/2021/11/logo-grey-150x150.png sauce – The Curry Kid https://thecurrykid.co.uk 32 32 Kebab Shop Chilli Sauce https://thecurrykid.co.uk/recipe/kebab-shop-chilli-sauce/ Mon, 22 Jan 2024 11:12:03 +0000 https://thecurrykid.co.uk/?post_type=osetin_recipe&p=2362 An authentic kebab shop sauce, just like your local takeaway, and it takes just a few minutes to make. Make it as spicy or as mild as you like, and it goes on so much more than just kebabs.

Based on a recipe by Chef Thakur

]]> Mint, mango and corriander yoghurt raita dip https://thecurrykid.co.uk/recipe/mint-coriander-and-mango-raita-chutney/ Sat, 30 May 2020 14:07:10 +0000 https://thecurrykid.co.uk/?post_type=osetin_recipe&p=916 This fantastic zingy dip is perfect for dipping papadums, bhaji and pakoras or pouring over warm naans filled with chicken tikka and the best thing is it takes less than 5 minutes to make this raita recipe

]]> Chinese Sweet and Sour Sauce https://thecurrykid.co.uk/recipe/chinese-sweet-and-sour-sauce/ Tue, 01 Jan 2019 17:01:50 +0000 https://thecurrykid.co.uk/?post_type=osetin_recipe&p=748 A perfect combination of sugar, vinegar and tomato ketchup just waiting to be dunked or poured over your favourite chinese meal

Use Arrowroot instead of Corn Flour if you like your sauces more clear and see through. Cornflour will give a cloudier look but the taste is exactly the same.

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