Garlic Mayo Sauce for Shish Kebabs, Tandoori Chicken, Chicken Tikka and Shawarmas
A cool, refreshing accompaniment to any kebab

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Garlic Mayo Sauce for Shish Kebabs, Tandoori Chicken, Chicken Tikka and Shawarmas

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Ingredients

Adjust Servings:
4 tablespoons Mayonnaise
4 tablespoons Plain Yoghurt
squeeze Lemon Juice
2 cloves Grated Garlic
to taste Salt
to taste Ground Pepper

A cool and refreshing dip and accompaniment to any kebab. Garlic sauce can be made in advance and adds a burst of flavour to any cooked meat dish

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Ingredients

Directions

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A cool and refreshing dip and accompaniment to any kebab. Garlic sauce can be made in advance and adds a burst of flavour to any cooked meat dish

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Steps

1
Done

add all the ingredients into a clean bowl, mix through well to combine and add salt and pepper to taste

2
Done

drizzle over your favourite kebab and enjoy

thecurrykid

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Lamb Kurzi (From Scratch / Base Free)
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Lamb Seekh kebab (From Scratch)
previous
Lamb Kurzi (From Scratch / Base Free)
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Lamb Seekh kebab (From Scratch)