Ingredients
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1 tub Baking Powder
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1/2 cup Water
Directions
Learn how check if your baking powder is still active so you can easily make my soft, bubbly yeast free naans.
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Soft, bubbly yeast free naan recipe https://youtu.be/Kk1L22jMIY8
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Steps
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1
Done
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grab a heat proof mug and half fill with boiling water, don’t overfill as you’ll need a little room for the baking powder to fizz up if it’s any good |
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2
Done
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add a teaspoon of baking powder and give it a tiny stir, if it bubbles nicely then it's good to use, if not ditch it as it's never going to help you achieve soft bubbly naans |
