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  • Tag: spicy

Spicy

Naga Chicken Vindaloo (Restaurant Style)

  • Base Gravy
  • Mains
  • Indian Indian
Made BIR style with base gravy this Vindaloo is a hot, spicy Indian dish. It’s fantastic flavours come from the heavy use of vinegar, garlic, naga pickle and chilli spices....
Comment
90,498 Views

Naga Chicken Vindaloo (From Scratch / Base Free)

  • Base Free
  • Mains
  • Indian Indian
Made from scratch without base gravy this Vindaloo is a hot, spicy Indian dish. It’s fantastic flavours come from the heavy use of vinegar, garlic, naga pickle and chilli spices....
Comment
86,944 Views

Garlic Chilli Chicken (From Scratch / Base Free)

  • Base Free
  • Mains
  • Indian Indian
Chicken cooked in spices strongly flavoured with garlic Reduce the heat by leaving out the chilli pickle and by adding less or de-seeding the chillies. You can even add a...
Comment
104,764 Views

Garlic Chilli Chicken (Restaurant Style)

  • Base Gravy
  • Mains
  • Indian Indian
Chicken cooked in spices strongly flavoured with garlic Reduce the heat by leaving out the chilli pickle and by adding less or de-seeding the chillies. You can even add a...
Comment
128,730 Views

Chicken Tikka (Spicy Version)

  • Base Free
  • Mains
  • Prep
  • Sides
  • Indian Indian
Making chicken tikka is easy. Just cut up the chicken, coat with the spice and yoghurt mix then refrigerate for a few hours (ideally 24) before grilling. The same Tikka...
Comment
92,116 Views

About Me

About Me

Now on YouTube

Hi. If you think making restaurant and takeaway quality food at home is out of your reach then give my recipes a try and surprise yourself.

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Take a look at the recipes or check out the guides page. I recommend you start with the base gravy as it's a great time saver when making most main dishes although I will also provide a "from scratch" version of every recipe.

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Popular Recipes

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  • Traditional Bright Red Tikka Masala (Restaurant Style)Traditional Bright Red Tikka Masala (Restaurant Style) Traditional Bright Red Tikka Masala, A deliciously mild and creamy…

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